Join Our Team
At Chopt, we believe great food starts with great people. We're looking for passionate culinary professionals to join our team and help us redefine the dining experience across the United States.
Why Chopt
We invest in our people because we know that exceptional dining experiences are created by exceptional teams. Discover the benefits of growing with Chopt.
Access to ongoing culinary training, leadership workshops, and industry certifications to help you grow your skills and advance your career.
Comprehensive health, dental, and vision insurance plans for full-time employees, plus access to a wellness program and mental health support.
We offer above-market salaries, performance bonuses, and transparent pay structures so you always know what you're working toward.
Enjoy complimentary meals during your shift and generous discounts on our full menu for you and your family — because great food is meant to be shared.
We respect work-life balance with flexible shift options, predictable schedules published in advance, and generous paid time off.
Most of our managers started as team members. We promote from within and have a clear pathway for advancement at every level of our organization.
Open Positions
Explore our current openings. If you don't see a perfect fit, we still encourage you to apply — we're always looking for exceptional talent.
Lead our culinary team in crafting innovative, seasonally inspired menus that reflect the Chopt philosophy of fresh, bold, and beautifully presented food. You will oversee kitchen operations, mentor junior chefs, manage food costs, and maintain the highest standards of quality and consistency across every dish.
Support the Executive Chef in daily kitchen operations, including preparation, plating, and quality control. As Sous Chef at Chopt, you will take charge of the kitchen during service, train line cooks, ensure food safety compliance, and help drive the creative direction of our ever-evolving menu.
Oversee all front-of-house operations to deliver exceptional guest experiences. You will lead and schedule floor staff, handle guest relations, coordinate with the kitchen team, manage reservations, and uphold Chopt's reputation for refined, attentive hospitality at every interaction.
Plan, organize, and execute memorable catering events for corporate clients, private celebrations, and community gatherings. You will serve as the primary point of contact for clients, coordinate logistics from setup to breakdown, and ensure every Chopt catering experience exceeds expectations.
Join our dynamic kitchen team as a Line Cook and contribute directly to the exceptional dishes that define Chopt. You will prepare and plate dishes to our exacting standards, maintain a clean and organized station, and collaborate with the kitchen team during service to deliver consistently outstanding food.
Don't see your ideal role? We're always open to hearing from great people.
Submit a General Application
Our Culture
At Chopt, our culture is built on respect, creativity, and a shared love of exceptional food. We cultivate an environment where every team member feels valued, inspired, and empowered to do their best work.
We celebrate diversity of thought, background, and experience — because we believe the best ideas and the best flavors come from bringing different perspectives together. This is a place where your voice matters.
Apply Today
Ready to join the Chopt family? Fill out the form below and our team will be in touch within 3–5 business days.